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What’s better than eating a scone? Why it’s smelling the scones baking then eating them warm out of your own oven while sipping tea in your jammies on a Saturday morning!

Our scone mix is our secret recipe copacked here in NY! Just add a cup of heavy cream, mix shape and bake up some yummy scone goodness! Easy peasy and done in less than 30 minutes!

Warning: if you like those flat tasteless commerical “scones” (so sad)… these are not the scones for you. This recipe makes tall and proud scones– a soft biscuit with an attitude problem aka real flavor and crunchy tops!

Scone flavors change seasonally– currently offering Pumpkin Pie or Cranberry~Orange Scone mixes!

And hey– scones make a great addition to your Thanksgiving dinner!!!



We’re often asked to bake scones for private tea parties because our recipe is THAT GOOD!

But the best part of scones (besides slathering them with clotted cream & jam) is the baking of scones! There is nothing like it to warm your home with the scent of that butter melting or the sweet smell of citrus or cinnamon…

After years of searching and testing- we finally found a small co-packer here in New York to create our scone recipe! Now you can bake them in your own home! Warm scones with a hot cuppa tea is a wonderful thing!!!

Packaged in cute burlap bags with festive ribbons these scone mixes are a fun gift!

Check them out in our Tea Time Boxes or top them with these delicous jams!

Tea & Toast image with award-winning jams by Laura Ann's Jams love by Oprah !

Weight 12 oz
Dimensions 7 × 5 × 2 in
Winter Scone Mixes

Pumpkin Pie Scone Mix, Cranberry-Orange Scone Mix


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